The Tala Blog
Featured Article
The Return of the Baklava Latte
It started as an experiment, and now it’s the drink our regulars refuse to let us take off the seasonal menu. The beloved Baklava Latte was formerly an exclusive drink at our Libertyville café, but it was met with such rave reviews that we knew it needed a semi-permanent spot on the seasonal menu at all of our cafes.
Partner Program Highlight: Ansera
A look inside our partnership with Ansera, their coffee culture, and the development from COVID-era studio productions to a dedicated office coffee counter and weekly Tuesday cuppings. What started as a solution to endless Dunkin runs has become a small but meaningful part of how their team connects, recharges, and comes together.
The Long Road to Canned Cold Brew
Each year, we write down the things we’d love to see happen and begin the process of prioritizing them. One item has made the list every single year since 2017, and a few weeks ago, we finally crossed it off: Launching canned cold brew.