The Tala Blog
Featured Article
Why We Love Cold Brew
Although specialty coffee over the last decade has slowly embraced the merits of cold brew, there was a time when cold brew was a specialty faux pas. That was about the time when we opened Tala, and unashamedly planted our flag on the team cold brew.
A Reminder of Intentionality
Boy are we thankful for yet another Small Business Saturday! We love a good reason to celebrate around here–especially when it means celebrating the people and the community that are constantly supporting us.