The Tala Blog

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The Return of the Baklava Latte

It started as an experiment, and now it’s the drink our regulars refuse to let us take off the seasonal menu. The beloved Baklava Latte was formerly an exclusive drink at our Libertyville café, but it was met with such rave reviews that we knew it needed a semi-permanent spot on the seasonal menu at all of our cafes. 

Joanna Tong Joanna Tong

The Long Road to Canned Cold Brew

Each year, we write down the things we’d love to see happen and begin the process of prioritizing them. One item has made the list every single year since 2017, and a few weeks ago, we finally crossed it off: Launching canned cold brew.

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