The Tala Blog
Featured Article
Why We Love Cold Brew
Although specialty coffee over the last decade has slowly embraced the merits of cold brew, there was a time when cold brew was a specialty faux pas. That was about the time when we opened Tala, and unashamedly planted our flag on the team cold brew.
Staff Cookout Recap
This past week, our team came together to celebrate the start of summer with a summer cookout at our Libertyville Roastery — a perfect way to enjoy good company and great weather. Our evening was filled with delicious food, plenty of over-caffeinated staff members, and lots of laughter!