The Tala Blog
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Tala Food Features
As of October 9th at Libertyville, and for the entirety of Winnetka’s existence, we’ve had six distinct food items on our menu, each filled with great flavors and good protein. The menu came together with the efforts of our amazing production team, as well as a Lake Zurich vendor called Zelda’s Sandwich Joint.
Behind The Bar With Alo
Our “Behind The Bar'“ series highlights one of our team members, celebrating their unique contribution to the Tala experience. We believe the connection across the bar can be meaningful and impactful. Our team puts a smile on the faces of so many each day by simply serving delicious beverages and being an authentic presence in each person’s day. Learn more about what makes each person on the Tala Team unique with this personal interview.
Behind the Bar with Mike
Our “Behind The Bar'“ series highlights one of our team members, celebrating their unique contribution to the Tala experience. We believe the connection across the bar can be meaningful and impactful. Our team puts a smile on the faces of so many each day by simply serving delicious beverages and being an authentic presence in each person’s day. Learn more about what makes each person on the Tala Team unique with this personal interview.
a very happy talaween
On October 3rd, we brought the spooky vibes to our Highwood café with our annual staff Halloween party! What better way to kick off the Halloween week than with a little recap of all the fun?
Favorite Memory: In Charge
I’ve spent the last eight-ish months about 3,000 miles away from Highwood due to the COVID situation. If the whole virus thing hadn’t happened, I’d probably be in the café right now—either on shift or doing some academic work or playing a card game...