The Tala Blog
Featured Article
How Do I Get Better At Tasting Coffee?
If you’ve ever taken a sip of coffee and wondered how some people can pick out tasting notes like peach, jasmine, and caramelized sugar, you’re not alone. Tasting coffee is a skill — one that develops over time.
How Our Expansion Started
It’s always interesting to me how much curiosity people display, how much they want to know and how much they seem to truly care what the future holds for our little company. It is in that spirit of curiosity and care that I was persuaded by inquiring people to give something of a “behind the scenes” look at what this process has been like for us in the form of answering some commonly posed questioned.