The Tala Blog

Featured Article

“What’s a Gibraltar?” — A Tale of Two Names 

It happens at least once a week. Someone points to our menu, eyebrows raised. “What’s a Gibraltar?” they ask, half-whispering like they’re worried it’s a secret club they weren’t invited to. So, let’s start with this: the elusive Gibraltar is just another name for a Cortado at Tala. Same drink, different backstory.

News Joanna Tong News Joanna Tong

Tips From A Stocking Enthusiast

Since I was a little girl, stockings have been my favorite part of Christmas. I don’t exactly know why, but something about all the little things all together in one goodie bag feels so extraordinary to me. I know it’s common for stockings to be an after-thought—I've even met people who, to my astonishment, skip them altogether—but I love to fill them thoughtfully as a grand finale to opening presents. Regardless of your typical approach, I am here to share some tips on how to step it up a notch this year, especially if you’re stuffing a stocking for a coffee-lover!

Read More
News Tala Coffee Roasters News Tala Coffee Roasters

Stocking Stuffers

For some reason, stockings have always been my favorite part of Christmas. I know for many people stockings are an afterthought, but in our family their the main event. There’s something magical about the myriad of tiny presents—to me it feels like the grand finale at Fourth of July fireworks shows, a rapid fire of epic little treats.

Read More