The Tala Blog
Featured Article
The Case for a Third Place
In a world that increasingly happens behind a screen, third places give us a reason to slow down, step outside, and simply be around other people. Marissa makes the case for coffee shops as modern third places — spaces where small, everyday interactions can foster connection and community.
Fall Drink Menu 2026
It was a long summer … and we’re ready for a change! Introducing our fall drink menu: a lineup of drinks made for chilly afternoons and cozy hangs. This year’s menu brings back a mix of familiar favorites and warm flavors built for cool-weather sipping.
Global Matcha Shortage
Matcha has exploded in popularity, thanks to social media trends, its striking bright-green color, and the rise of specialty cafes serving it up in lattes, baked goods, and more. But behind the buzz lies a growing challenge: matcha supply simply isn’t keeping up with demand.