The Tala Blog

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Why We Love Cold Brew

Although specialty coffee over the last decade has slowly embraced the merits of cold brew, there was a time when cold brew was a specialty faux pas. That was about the time when we opened Tala, and unashamedly planted our flag on the team cold brew. 

News Joanna Tong News Joanna Tong

Tips From A Stocking Enthusiast

Since I was a little girl, stockings have been my favorite part of Christmas. I don’t exactly know why, but something about all the little things all together in one goodie bag feels so extraordinary to me. I know it’s common for stockings to be an after-thought—I've even met people who, to my astonishment, skip them altogether—but I love to fill them thoughtfully as a grand finale to opening presents. Regardless of your typical approach, I am here to share some tips on how to step it up a notch this year, especially if you’re stuffing a stocking for a coffee-lover!

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