The Tala Blog

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Why We Love Cold Brew

Although specialty coffee over the last decade has slowly embraced the merits of cold brew, there was a time when cold brew was a specialty faux pas. That was about the time when we opened Tala, and unashamedly planted our flag on the team cold brew. 

News Joanna Tong News Joanna Tong

Behind The Design: Recreation Line

Our behind the design series is a closer look at design elements that make up Tala. From packaging to merchandise to party themes, explore the who, when, why and how to the what you know and love.

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News Rachel Severyns News Rachel Severyns

We’ve Got A Lot Of Mugs

They say a cup of coffee is only as good as the vessel it’s consumed out of — or at least, I say that.

As a chronically indecisive human in both coffee and everyday life, I’ve laid out my ideal lineup of Tala drinkware based on practicality and usage, acting as my determinant, go-to guide for choosing the perfect coffee-consuming vessel each day, hopefully it’ll help you too!

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