The Tala Blog
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The Return of the Baklava Latte
It started as an experiment, and now it’s the drink our regulars refuse to let us take off the seasonal menu. The beloved Baklava Latte was formerly an exclusive drink at our Libertyville café, but it was met with such rave reviews that we knew it needed a semi-permanent spot on the seasonal menu at all of our cafes.
Finca Angamaza: Loja, Ecuador
Some coffees come and go, while others earn a permanent place in our memories. Finca Angamaza is one of those coffees.
Now returning for the third year in a row, this Ecuadorian coffee has become a true staff favorite and one of the coffees we look forward to most each season.
Finca Angamaza : Loja, Ecuador
We are beyond thrilled to welcome back Finca Angamaza, a coffee that completely stole our hearts last year and has somehow returned even sweeter, richer, and more vibrant than before.