The Tala Blog
Featured Article
Why We Love Cold Brew
Although specialty coffee over the last decade has slowly embraced the merits of cold brew, there was a time when cold brew was a specialty faux pas. That was about the time when we opened Tala, and unashamedly planted our flag on the team cold brew.
Spring Drink Menu 2026
Spring is finally here, and so is our long-awaited seasonal lineup. With a mix of café exclusives and returning favorites like the Ube Latte, Main Squeeze, and Dirty Horchata, there’s something for everyone to enjoy this season.
Spring Drink Menu 2025
Spring is here and with it comes the long-awaited spring lineup. With returning favorites like the Ube Latte, Main Squeeze, and Dirty Horchata, you’re sure to find something you love.