The Tala Blog
Featured Article
Tala Libertyville’s Unit B Cupcakes
If you’ve ever had the privilege of tasting the Unit B latte, then you know that it can only be described as a warm, comforting hug. With that being said, there is no better treat to make a loved one than these cupcakes, for any and every occasion and celebration.
Cordillera de Fuego: Tarrazu, Costa Rica
Cordillera de Fuego is an anaerobic processed coffeed where precision meets innovation. Handpicked at peak ripeness with a brix degree (a measurement of sugar content) near 26, mature cherries undergo meticulous depulping and fermentation in an oxygen-free environment. This unique process enhances the coffee's flavor with a blend of lactic and malic acids, defining its intricate cup profile. Finally, the coffee is sun-dried to perfection.