The Tala Blog

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What Does Tala Mean?

This is one of our most common FAQs. If you’ve ever asked someone at Tala this question, they may have answered with “It means sweet, and beautiful,” which is true, but it isn’t the full story. Let’s explore the full meaning and thought behind our name: Tala Coffee Roasters.

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Cordillera de Fuego: Tarrazu, Costa Rica

Cordillera de Fuego is an anaerobic processed coffeed where precision meets innovation. Handpicked at peak ripeness with a brix degree (a measurement of sugar content) near 26, mature cherries undergo meticulous depulping and fermentation in an oxygen-free environment. This unique process enhances the coffee's flavor with a blend of lactic and malic acids, defining its intricate cup profile. Finally, the coffee is sun-dried to perfection.

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