The Tala Blog
Featured Article
Karimikui AA: Kirinyaga, Kenya
“Kenya’s coffee story is as rich and complex as the flavors in your cup…”
Finca Cruz Loma: Pichincha, Ecuador
A new and exciting single origin is joining the roster for Tala Coffee Club members: Finca Cruz Loma. This lively, honey-processed coffee dances on your palate with flavors of sangria, apricot, and nougat, offering a unique and delightful tasting experience.