The Tala Blog

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Fall Drink Menu 2025 

The fall drink launch is here! 🍂 While pumpkin spice might start showing up as early as August, we know that this time of year is about more than just one flavor. As the air turns crisp and cozy routines return, our fall menu is all about capturing the comfort and warmth of the season—whether that’s with a classic you look forward to every year or something new to discover.

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Alo Ochoa Alo Ochoa

What Does Your Mug Say About You?

Let’s be honest: the way we drink our coffee is personal. For some, it’s all about the roast; for others, the brewing method. But for a lot of us, it comes down to the mug. Whether it’s a chipped hand-me-down or a sleek travel tumbler, we tend to be loyal to our favorite cup, and that says a lot about who we are.

Inspired by Marissa’s tea personality quiz, we thought it’d be fun to flip the script. This time, we’re looking at the mugs our staff swear by. Based on your mug of choice, you’ll find out which Tala team member you're most like. Ready to sip your way to self-discovery?

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Maya Johnson Maya Johnson

Grounds For Your Garden

Your morning coffee can do much more than just energize you—it can give your garden a boost too. From backyard pots to larger agricultural applications, coffee grounds are an eco-friendly addition to any soil system.

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Rachel Severyns Rachel Severyns

Behind The Bar With Alo

Our “Behind The Bar'“ series highlights one of our team members, celebrating their unique contribution to the Tala experience. We believe the connection across the bar can be meaningful and impactful. Our team puts a smile on the faces of so many each day by simply serving delicious beverages and being an authentic presence in each person’s day. Learn more about what makes each person on the Tala Team unique with this personal interview.

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Community Hannah Pearson Community Hannah Pearson

Tala To-Go: The Great Highwood Pumpkin Festival

Between pumpkin carving, carnival rides, and live music, the Great Highwood Pumpkin Fest exceeded every expectation. Fueled by pumpkin spice lattes and fall spirit, it was one of those perfect autumn days that left us excited for more. Maybe next year, we’ll even carve more pumpkins and help break that world record!

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Behind the Bar, Community Haley Horvat Behind the Bar, Community Haley Horvat

Behind the Bar with Tayah

Currently Tayah works full time as a Shift Supervisor and our Event Coordinator. She is also one of the youngest on the Tala Team, although her maturity would make that hard to guess. Even when she isn’t on shift, Tayah can often be found hanging out at the cafe. If you’re a Highwood regular, you may already know a few things about Tayah. Let’s see if you learn anything new!

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