The Tala Blog
Featured Article
Behind The Bar With Mike
Our “Behind The Bar'“ series highlights one of our team members, celebrating their unique contribution to the Tala experience. Learn more about what makes each person on the Tala Team unique with this personal interview.
Introducing 93 Octane
Today we are launching 93 Octane in our Winnetka Cafe only. This drink, made with plum jam, brown sugar, and cardamom is sure to make a splash with its deep fruity goodness. Learn the story behind this new drink.
Introducing Tala Tonics
These new mainstays are a simple but powerful new line of drinks with a sparkling water base. Each unique flavor is intricately crafted with a house-made syrup which we add to sparkling water for a refreshing pick-me-up. These five drinks are available today at all of our cafes.