The Tala Blog

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“What’s a Gibraltar?” — A Tale of Two Names 

It happens at least once a week. Someone points to our menu, eyebrows raised. “What’s a Gibraltar?” they ask, half-whispering like they’re worried it’s a secret club they weren’t invited to. So, let’s start with this: the elusive Gibraltar is just another name for a Cortado at Tala. Same drink, different backstory.

Recipes Michael Boyack Recipes Michael Boyack

Tiramisu

Tiramisu is one of the most delicious and famous coffee desserts. This decadent dish can be found all over dessert menus but is rarely made at home! Here is your definitive guide. 

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Recipes Viscaria Liu Recipes Viscaria Liu

London Fog Popsicles

Though summer is coming to an end, these London Fog popsicles will keep the good vibes going. A frozen twist on the classic London Fog drink, they’re the perfect way to cool down and relax anytime! This super easy recipe can be made for a single serving or multiple—ideal for any occasion!

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