The Tala Blog
Featured Article
The Return of the Baklava Latte
It started as an experiment, and now it’s the drink our regulars refuse to let us take off the seasonal menu. The beloved Baklava Latte was formerly an exclusive drink at our Libertyville café, but it was met with such rave reviews that we knew it needed a semi-permanent spot on the seasonal menu at all of our cafes.
Huver Castillio: Nariño, Colombia
If you’re someone who likes a coffee with a little personality, meet one of our newest releases, Huver Castillo. This vibrant coffee from Nariño, Colombia, is the kind of cup that makes you stop and think.
Gatuya AA: Muranga, Kenya
Fresh-crop African coffee season is one of our favorite times of year, and we're kicking it off with the return of a coffee we couldn't wait to roast again.
Say hello (again) to Gatuya AA from Muranga, Kenya.