The Tala Blog
Featured Article
The Chantala Matcha: Drink Highlight
Meet our new favorite drink to sip on: the Chantala Matcha. The Chantala Matcha combines our earthy matcha with a balanced vanilla syrup and our homemade blueberry-strawberry whipped cream, garnished with freeze-dried raspberries. Trust us, it tastes and looks as good as it sounds.
Craft Night Recap
Last Thursday, Highwood hosted our first-ever craft night! Designed for a good time, the doors opened at 6:30, and fellow crafters were welcome to join us to start, continue, or even finish their crafts from home in the presence of fellow creatives.
Specialty Menu Highlight: The Mermaid
To better understand how our specialty menu came to life, we sat down with co-owner Joanna to talk through her process in creating each drink for our opening menu, the stories behind them, and what inspired them in the first place. Cheers!