The Tala Blog
Featured Article
Why We Love Cold Brew
Although specialty coffee over the last decade has slowly embraced the merits of cold brew, there was a time when cold brew was a specialty faux pas. That was about the time when we opened Tala, and unashamedly planted our flag on the team cold brew.
May Events
As the weather turns, we’re excited to offer an exciting lineup of events this month to ring in spring, help you defrost, and treat yourself after braving yet another Chicago winter.
Read what’s brewing this month.