We’re thrilled to share our newest single-origin release: Rung’eto Kii, a vibrant and beautifully classic Kenyan coffee from Kirinyaga. Coffees like this one remind us exactly why Kenya remains one of the most celebrated coffee origins in the world. After a few challenging years for producers, it’s exciting to see Kenya’s coffee legacy shining bright once again, and this cup captures everything we’ve been missing.

It’s been a while since we’ve had an African coffee on our shelves, and we couldn’t be more excited to bring one back, especially this one. Kayon Mountain Farm is no stranger to our lineup, and for good reason. Quite possibly our most-loved coffee of the year, this naturally processed lot from Guji, Ethiopia, is back for another round.