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The Tala Blog
Featured Article
Winter drink menu 2025
“Saying goodbye to the holiday drinks is made much easier once you get a taste of what the winter drink menu holds. These warm flavors almost make you forget how cold it is.”
Finca Cruz Loma: Pichincha, Ecuador
A new and exciting single origin is joining the roster for Tala Coffee Club members: Finca Cruz Loma. This lively, honey-processed coffee dances on your palate with flavors of sangria, apricot, and nougat, offering a unique and delightful tasting experience.
Altos De Marfil: Loja, Ecuador
This is the coffee you wait to wake up to in the morning. Altos De marfil is a fantastic balanced and approachable coffee that both a common coffee drinker and a coffee connoisseur will enjoy. This is our first offering from Ecuador and our first offering for Caravella Importers. Expect pleasant notes of fudge with a well-rounded body and a golden raisin tang acidity.