The Tala Blog

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March Events

March always feels like the deep breath before the exhale. The light lingers a little longer, the air softens (just slightly), and we start emerging from full-on winter mode. After months of bundling up and keeping cozy, it finally feels like we’re stepping out of hibernation — and we’re celebrating the best way we know how: with coffee, community, and a lineup of events at Tala.

Rachel Severyns Rachel Severyns

Mauricio Salaverria: Ahuachapan, El Salvador

Mauricio Salaverria has built a reputation for producing some of the most vibrant and beautifully balanced coffees in El Salvador, and this latest natural-processed lot is no exception.

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A Particular Coffee

Over the past few weeks, we’ve been offering a naturally processed coffee from El Salvador. To be more specific, we’ve been offering a particular variety of coffee, from a particular lot, on a particular farm, from a particular famer, Mr. Johnny Lemus, located in Chalatenango. In case you missed it, everything about this coffee is particular.

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