The Tala Blog

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Behind The Bar With Mike

Our “Behind The Bar'“ series highlights one of our team members, celebrating their unique contribution to the Tala experience. Learn more about what makes each person on the Tala Team unique with this personal interview.

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Spring Drink Menu 2019

We launched our Spring menu maybe more with the hope of Spring coming than with the reality of it being here. Regardless of how many more snow storms we get here in Northern Illinois, we’re calling it Spring!

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