The Tala Blog

Featured Article

Tala Food Features

As of October 9th at Libertyville, and for the entirety of Winnetka’s existence, we’ve had six distinct food items on our menu, each filled with great flavors and good protein. The menu came together with the efforts of our amazing production team, as well as a Lake Zurich vendor called Zelda’s Sandwich Joint.

Maya Johnson Maya Johnson

Grounds For Your Garden

Coffee is one of the most commonly consumed drinks in the world, and it produces the natural byproduct of coffee grounds after making a cup of joe. As a result, coffee drinkers can quickly accumulate lots of grounds, making their garbage bins smell like a freshly brewed pot of coffee. An alternative to coffee-smelling garbage is to sprinkle the old grounds onto your plants instead, because your morning coffee can do much more than just energize you—it can give your garden a boost too.

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Rachel Severyns Rachel Severyns

Behind The Bar With Alo

Our “Behind The Bar'“ series highlights one of our team members, celebrating their unique contribution to the Tala experience. We believe the connection across the bar can be meaningful and impactful. Our team puts a smile on the faces of so many each day by simply serving delicious beverages and being an authentic presence in each person’s day. Learn more about what makes each person on the Tala Team unique with this personal interview.

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