The Tala Blog

Featured Article

Does It Float? 

Our inspiration came from the classic root beer float—but instead of sticking to tradition, we wanted to ask ourselves the question of: does it float? using our seasonal menu. We tested out which of our drinks could be transformed into creamy, dreamy floats. The result? Unique coffee creations that are as fun to make as they are to drink.

Rachel Severyns Rachel Severyns

Behind The Bar With Alejandro

Our “Behind The Bar'“ series highlights one of our team members, celebrating their unique contribution to the Tala experience. We believe the connection across the bar can be meaningful and impactful. Our team puts a smile on the faces of so many each day by simply serving delicious beverages and being an authentic presence in each person’s day. Learn more about what makes each person on the Tala Team unique with this personal interview.

Read More
Maya Johnson Maya Johnson

Grounds For Your Garden

Your morning coffee can do much more than just energize you—it can give your garden a boost too. From backyard pots to larger agricultural applications, coffee grounds are an eco-friendly addition to any soil system.

Read More