It isn’t every day that you get the chance to see how distinctly the processing method can change the flavor of a coffee. We are excited to offer both washed and natural versions of our Chelbesa Washing Station coffee on our online store. This unique opportunity allows you to explore and appreciate the diverse flavor profiles that result from different processing techniques.

“When we were looking for a new coffee (in 2021) we had this gap in our lineup for a coffee that was really round, really rich, really sweet and approachable. We were specifically cupping coffees to find something that was everything that the Mico de Noche was which was the really approachable warm flavors that are super easy to market, super easy to enjoy. We were looking for a bridge between our house blend Ruca and some of the other single origins that we had. It was kind of a gateway coffee, if you will”, Keith shares after recalling their first cupping of Mico De Noche over a year ago.

Stay afloat with Water Wings. ☀️ 🏊‍♂️

This delicious new summertime blend is perfect for cold brew or hot brewing alike. Say yes to every adventure with this all-day sipping coffee that will keep you energized to make the most out of the rest of the summer.

In celebration of our two-year anniversary at our café, we are having not one but two giveaways lasting all week long. Be sure to participate for epic prizes, good vibes, fun times and lots of air fives.

There is a whole world of exceptionally rare coffee, meticulously cared for by dedicated farmers and produced to perfection. These are the kinds of coffees you would want to experience purely, savor every sip and preferably to enjoy with a friend or loved one. These are like the beautifully aged bottle of wine or the top-shelf whiskey. Tala Truest is our new line, featuring these super high-quality coffees reserved for special occasions.

Our café birthday is next week, August 11th. Celebrations will look a little different this year, but we are going to celebrate nonetheless! Make sure to mark your calendars because we will have festivities all week long.

Today marks the three year anniversary of Tala. That day began a whole host of “firsts” for us. First time selling a bag of coffee, first time being featured in the press, first time hiring a Tala employee, first time opening a cafe. We had talked about each one before launching, looking forward to each as a benchmark of our progress. We’re still hitting firsts today, actually. Every one is exciting and reminds me how worthwhile our hard work has been.

Stay awake this quarantine with our new Bunker Blend, now available in a Rations Box. This box provides you or your loved ones the main essentials: coffee and toilet paper, of course. Now you can hunker down in your bunker knowing you have everything you need.

Our new Bunker Blend is the perfect solution for your coffee stockpiling needs. A tasty blend of Guatemala, Honduras and Burundi origins, this coffee provides a smooth cocoa nib body with a stone fruit juiciness. It is approachable but not boring, so it is sure to please any coffee-drinker you’ve found yourself quarantined with.

Many of you have been wondering what the recent ban of restaurants and bars in Illinois has meant for Tala. We are making changes to abide by this law, and continuing to be flexible and creative as we approach new ways to serve our customers through this health crisis.

As much as we all loved our Holiday drinks, it is time for a change! We have three new wintery drinks available at the cafe.

This time of year you might find a few extra people in your home. Invited, uninvited—who really knows. Keeping the peace and putting your most hospitable foot forward always starts with coffee. Let’s make sure no one catches each other before their morning coffee. It’ll be better that way, won’t it? Here’s a few tips for the best help-yourself coffee station to impress the guests and make your life easier.