The Tala Blog

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March Events

March always feels like the deep breath before the exhale. The light lingers a little longer, the air softens (just slightly), and we start emerging from full-on winter mode. After months of bundling up and keeping cozy, it finally feels like we’re stepping out of hibernation — and we’re celebrating the best way we know how: with coffee, community, and a lineup of events at Tala.

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Introducing 93 Octane

Today we are launching 93 Octane in our Winnetka Cafe only. This drink, made with plum jam, brown sugar, and cardamom is sure to make a splash with its deep fruity goodness. Learn the story behind this new drink.

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Introducing Tala Tonics

These new mainstays are a simple but powerful new line of drinks with a sparkling water base. Each unique flavor is intricately crafted with a house-made syrup which we add to sparkling water for a refreshing pick-me-up. These five drinks are available today at all of our cafes.

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