The Tala Blog
Featured Article
“What’s a Gibraltar?” — A Tale of Two Names
It happens at least once a week. Someone points to our menu, eyebrows raised. “What’s a Gibraltar?” they ask, half-whispering like they’re worried it’s a secret club they weren’t invited to. So, let’s start with this: the elusive Gibraltar is just another name for a Cortado at Tala. Same drink, different backstory.
Introducing Tala Tonics
These new mainstays are a simple but powerful new line of drinks with a sparkling water base. Each unique flavor is intricately crafted with a house-made syrup which we add to sparkling water for a refreshing pick-me-up. These five drinks are available today at all of our cafes.