October is here, which means cooler mornings, fall drinks, and plenty happening around our cafés. We’ve got events, pop-ups, new things to try, and a few good excuses to make a coffee run.

August is here, and we're making the most of every last bit of summer. Long evenings, iced coffee in hand, weekends spent outside, and a calendar full of reasons to gather — there's still plenty of the season left to enjoy before routines shift and fall settles in.

Read what’s brewing this month.

This past weekend, we celebrated Nine Years as a business. As usual, we threw a big party. Thank you to everyone who came out to have a fun time on Sunday, whether you got a Birthday Cake Latte, enjoyed something epic from one of our pop-ups, came to our roastery tour, grabbed a slice of cake, or—my personal favorite—drew your smiley face on our community self portrait. We had so much fun with you all!

As summer gets underway, we’re excited to share a fresh lineup of events designed to help you soak it all in. From community celebrations and local pop-ups to new drink menus, plenty is happening this month. We can’t wait to spend another summer with you! ☀️

Read what’s brewing this month.

As the weather turns, we’re excited to offer an exciting lineup of events this month to ring in spring, help you defrost, and treat yourself after braving yet another Chicago winter.

Read what’s brewing this month.

Last Thursday, Highwood hosted our first-ever craft night! Designed for a good time, the doors opened at 6:30, and fellow crafters were welcome to join us to start, continue, or even finish their crafts from home in the presence of fellow creatives. 

As the weather turns, we’re excited to offer an exciting lineup of events this month to ring in spring, help you defrost, and treat yourself after braving yet another Chicago winter.

Read what’s brewing this month.

We hosted our second-ever latte art competition at our Highwood café, and it was an absolutely awesome night. On February 28th, folks from all over Chicagoland, and even some out-of-staters, joined the Tala crew in throwing down behind the bar. Contenders showed up, showed out, and showed us their best pours.

March always feels like the deep breath before the exhale. The light lingers a little longer, the air softens (just slightly), and we start emerging from full-on winter mode. After months of bundling up and keeping cozy, it finally feels like we’re stepping out of hibernation — and we’re celebrating the best way we know how: with coffee, community, and a lineup of events at Tala.

Read what’s brewing this month.