The Tala Blog

Featured Article

The Chantala Matcha: Drink Highlight

Meet our new favorite drink to sip on: the Chantala Matcha. The Chantala Matcha combines our earthy matcha with a balanced vanilla syrup and our homemade blueberry-strawberry whipped cream, garnished with freeze-dried raspberries. Trust us, it tastes and looks as good as it sounds.

Community, News Tala Coffee Roasters Community, News Tala Coffee Roasters

May Events

As the weather turns, we’re excited to offer an exciting lineup of events this month to ring in spring, help you defrost, and treat yourself after braving yet another Chicago winter.

Read what’s brewing this month.

Read More
Maya Johnson Maya Johnson

Craft Night Recap

Last Thursday, Highwood hosted our first-ever craft night! Designed for a good time, the doors opened at 6:30, and fellow crafters were welcome to join us to start, continue, or even finish their crafts from home in the presence of fellow creatives. 

Read More
Community, News Tala Coffee Roasters Community, News Tala Coffee Roasters

April Events

As the weather turns, we’re excited to offer an exciting lineup of events this month to ring in spring, help you defrost, and treat yourself after braving yet another Chicago winter.

Read what’s brewing this month.

Read More
News Joanna Tong News Joanna Tong

Behind The Design: Recreation Line

Our behind the design series is a closer look at design elements that make up Tala. From packaging to merchandise to party themes, explore the who, when, why and how to the what you know and love.

Read More
News Mel Kreppin News Mel Kreppin

Our Second-Ever Latte Art ThrowDown

We hosted our second-ever latte art competition at our Highwood café, and it was an absolutely awesome night. On February 28th, folks from all over Chicagoland, and even some out-of-staters, joined the Tala crew in throwing down behind the bar. Contenders showed up, showed out, and showed us their best pours.

Read More
Community, News Tala Coffee Roasters Community, News Tala Coffee Roasters

March Events

March always feels like the deep breath before the exhale. The light lingers a little longer, the air softens (just slightly), and we start emerging from full-on winter mode. After months of bundling up and keeping cozy, it finally feels like we’re stepping out of hibernation — and we’re celebrating the best way we know how: with coffee, community, and a lineup of events at Tala.

Read what’s brewing this month.

Read More
News, Community Rachel Severyns News, Community Rachel Severyns

February Events

The mornings feel colder, the days feel shorter, and the motivation to leave the house ultimately feels… negotiable. But if there’s one thing we believe, it’s that the best way to get through the cold months is by filling them with warm drinks, good company, and experiences that make you forget about the temperature entirely.

Read More

Keep Reading