The Tala Blog
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Spring Drink Menu 2026
Spring is finally here, and so is our long-awaited seasonal lineup.
With a mix of café exclusives and returning favorites like the Ube Latte, Main Squeeze, and Dirty Horchata, there’s something for everyone to enjoy this season.
Favorite Memory: Birthday Bash
When I think back at the second year of our cafe, so many memories come to mind. From throwing parties to meeting new people to sharing conversations. The thing that stands out immediately for me above the rest is actually day one. We kicked off year two with an amazing birthday bash.
Birthday Giveaway
In celebration of our two-year anniversary at our café, we are having not one but two giveaways lasting all week long. Be sure to participate for epic prizes, good vibes, fun times and lots of air fives.
Tala Turns Two
Our café birthday is next week, August 11th. Celebrations will look a little different this year, but we are going to celebrate nonetheless! Make sure to mark your calendars because we will have festivities all week long.
Three Years of Tala
Today marks the three year anniversary of Tala. That day began a whole host of “firsts” for us. First time selling a bag of coffee, first time being featured in the press, first time hiring a Tala employee, first time opening a cafe. We had talked about each one before launching, looking forward to each as a benchmark of our progress. We’re still hitting firsts today, actually. Every one is exciting and reminds me how worthwhile our hard work has been.